Dates 15 – 20Tamarind pulp 1 cupCumin seeds 2 tspFennel seeds ¼ tspJaggery, grated ½ cupRed chili powder 2 tspDry ginger powder 1 tspBlack salt 1 tspSalt to taste
Wash, stone dates and chop roughly. Dry roast cumin seeds and fennel seeds. Cool slightly and grind to a powder. Mix together...
Date & Tamarind Chutney recipe in Urdu English by Zarnak Sidhwa Food Diaries Live cooking show Masala TVChutney, cooking, Diaries, english, Masala, recipe, Sidhwa, Tamarind, Zarnak
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